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Where Is the Best Place to See Fall Colors in South Carolina? |
When you're ready to take a trip to see Mother Nature's display of fall colors this year, consider a visit to the Upcountry. Take a drive along the Cherokee Foothills National Scenic Byway, hike to one of the 150 waterfalls, raft the rapids of the Chattooga River and take a lake cruise on Lake Jocassee. Discover more here. |
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SC's Top Breakfast Sites to Make Your Morning Just Right |
They say that breakfast is the most important meal of the day. Whether you believe that or not, it's hard to imagine that starting your morning with a piping hot stack of pancakes, a plate of biscuits covered in a creamy gravy or a fluffy omelet could be anything short of amazing. Are you ready to start your morning right? Find your next meal here. |
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Add These Five South Carolina Adventures to Your Must-Do List |
From the mountains to the sea, the Palmetto State has more to do than most states. In fact, it could take a lifetime to see and do it all! But some places and activities belong at the top of the must-do list. Either because they are so very unique to South Carolina, or because they're just so wonderful they really belong on the bucket list. Here are five of the best picks for epic adventures. |
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How-To Fried Okra |
No summer is complete without a few batches of homemade fried okra, dredged in flour and fried until golden. These fried nuggets with hints of green peeping through are so delicious, there's no need to add anything except a light dusting of salt. Make this Southern popcorn recipe. |
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How-To Tomato Pie |
Make the most of those fresh tomatoes with a savory Southern Tomato Pie. It's full of flavor with two kinds of cheese, fresh sun-ripened tomatoes and a buttery pie crust. Serve this beloved dish with a salad for light lunch or as a side with your favorite grilled protein for dinner. |
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How-To Summer Squash |
No matter what category a squash may fall under - fruit or vegetable - it is a summertime favorite down south. Squash is great grilled or roasted, but South Carolinian's can't resist a good casserole recipe. Who can resist a cheesy baked casserole sprinkled with buttery cracker crumbs? Indulge in this recipe. |
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How-To SC Grouper |
Fresh-off-the-boat fish is one of South Carolina's significant resources and grouper continues to be a predominate jewel on many local menus. Grouper is big, plentiful, and hearty, and is widely prepared in a blackened, grilled or fried fashion. Recreate a Chef Ambassador recipe here. |
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